menu.gold ◆ Vol. 01 ◆ MMXXVI
The Premium Standard

From
Paper
to Premium.

The all-in-one platform for restaurants that take design seriously. Smart menus, branded landing pages, QR ordering, and AI conversion — from the first scan to the final bill.

2,400+
Restaurants
38
Countries
4.9
Avg. rating
9:41●●●
EST. 1998 ◆ PARIS
MAISON D'OR
Saison de printemps
AntipastiPrimiSecondiDolci
Risotto al tartufo
Carnaroli, black truffle, parmigiano
$32
Tagliolini al limone
Hand-cut, lemon, butter, basil
$26
Pappardelle, ragù bianco
12-hour veal & rosemary
$28
Cacio e pepe
Tonnarelli, pecorino romano
$22
Reserve a Table
9:41●●●
EST. 1998 ◆ PARIS
MAISON D'OR
Saison de printemps
AntipastiPrimiSecondiDolci
Risotto al tartufo
Carnaroli, black truffle, parmigiano
$32
Tagliolini al limone
Hand-cut, lemon, butter, basil
$26
Pappardelle, ragù bianco
12-hour veal & rosemary
$28
Cacio e pepe
Tonnarelli, pecorino romano
$22
Reserve a Table
Live · maison.menu.gold
◆   Trusted by 2,400+ restaurants in 38 countries   ◆
MAISON D'OR
Olive & Stone
AKAMI
LE PETIT GRAIN
Brunello
ROSEMARY
01 / Features
AI conversion

Upload once. live instantly.

Photo, PDF, paragraph, or URL — our AI structures your menu, writes descriptions, tags dietary info, and translates into 12 languages. You review before anything goes live.

  • Supports photo, PDF, URL, and plain text
  • Auto-generates descriptions and dietary tags
  • Translates into 12 languages on upload
OSTERIA · 1972
Il Menu
—— spring ——
Bruschetta8
Insalata Caprese12
Pappardelle al cinghiale26
Saltimbocca alla romana32
Tiramisu della casa9
◆ menu.gold AIstructuring
menu.pdf · 2.4 MB
Bruschetta
VG
$8.00
Insalata Caprese
VG · GF
$12.00
Pappardelle al cinghiale
Wild boar
$26.00
Saltimbocca alla romana
Veal
$32.00
Tiramisu della casa
Dessert
$9.00
5 items foundEN · FR · IT · ES
02 / Features
Branch analytics

All your branches, one dashboard.

Track orders, revenue, and per-table performance across every location. Filter by branch, date range, or category. Export for your accountant in one click.

  • Per-branch revenue and order breakdown
  • Table-level scan and conversion rates
  • CSV and PDF export
admin.menu.gold / branches / analytics
This week
Branch Performance
5 branches ◆ 142 tables
Orders
1,284
+12% vs last week
Revenue
$48.2k
+8% vs last week
Avg. ticket
$37.50
−2% vs last week
Branches
Maison d'Or — Paris 1er
412
$18.4k
Maison d'Or — Marais
308
$11.2k
Maison d'Or — Bastille
254
$9.8k
Maison d'Or — Montmartre
184
$5.1k
03 / Features
QR ordering

Scan. Order. Done.

Each table gets a unique QR card printed in your brand. Diners scan, browse the full menu, and order directly to the kitchen. No app install, no account required.

  • Unique QR per table, branded to your identity
  • On-premise only — no accidental off-site orders
  • Works on any phone browser
Scan to Order
Maison d'Or
TABLE 01
Scan to Order
Maison d'Or
TABLE 07
Scan to Order
Maison d'Or
TABLE 12
Mood-based AI

Tell us how you feel.
We'll suggest the rest.

Our AI considers the night, the table, what's in season, and what you crave — then recommends three dishes from the menu.

How do you feel tonight?
Tonight, we suggest
for a celebratory evening
◆ AI selection
01
Risotto al tartufo
Black truffle, festive, generous.
$32
02
Branzino in crosta di sale
Salt-baked, table-side service.
$48
03
Tiramisu della casa
Sweet finish, share-ready.
$12
Templates

A house style for
every kitchen.

Browse all 24 templates →
The Maison ◆ Template
Maison
Spring tasting menu, seven courses, paired with wines from the Loire valley.
Antipasti$18
Secondi$32
Heritage French
The TRATTORIA ◆ Template
TRATTORIA
Spring tasting menu, seven courses, paired with wines from the Loire valley.
Antipasti$18
Secondi$32
Italian, condensed
The Sōen ◆ Template
Sōen
Spring tasting menu, seven courses, paired with wines from the Loire valley.
Antipasti$18
Secondi$32
Japanese, minimalist
The Olive & Stone ◆ Template
Olive & Stone
Spring tasting menu, seven courses, paired with wines from the Loire valley.
Antipasti$18
Secondi$32
Mediterranean, editorial
Pricing

Simple plans.
Premium experience.

Basic
A single restaurant getting started.
$29/ month
  • Up to 50 menu items
  • 1 branch
  • QR ordering
  • 3 standard templates
  • Email support
Enterprise
Chains and multi-brand groups.
Let's talk.
  • Unlimited branches
  • Custom design service
  • POS & API integrations
  • SSO + audit logs
  • Dedicated success manager
Questions

Frequently
Asked.

Still curious? Read the full documentation or book a demo.

Each table has a unique QR. Diners scan, browse, and place orders directly to your kitchen — staff focus on service, not order entry. The system is on-premise-only: orders only register when the device is on your restaurant's network or geo-confirmed at the location.

Very. Upload a photo, PDF, paragraph, or URL and we structure categories, write professional descriptions, suggest dietary tags, and translate into the languages your guests speak. You always review before publishing.

Yes — that's the point. Each restaurant gets a yourname.menu.gold landing page with full control over typography, color, photography, and section order. We provide premium templates as starting points; nothing is locked.

Diners' carts persist locally. Staff can also accept orders manually from the iPad app. Orders sync the moment connectivity returns.

Never. The customer experience is web-based — scan, order, done. No app store, no account required.

Yes. Pro supports up to 5 branches; Enterprise is unlimited. Each branch has its own menu, hours, table layout, and analytics — all under one operator dashboard.

"
For ten years our menu was a leather binder we reprinted every season. menu.gold gave us the same weight, the same restraint — and a way to change it on a Tuesday afternoon.
◆   Léa Rousseau ◆ Chef-Owner, Maison d'Or, Paris   ◆

Your menu,
reimagined.

Free for thirty days. No credit card. Live in fifteen minutes.